Restaurant-quality flavor and texture
Meaty and delicious
Ability to customize sauce amount
Sauce wings after cooking so the sauce doesn't taste burnt
Great variety of flavors appeals to broad range of people
Ingredients INGREDIENTS - Chicken Wing Sections, Water, Contains 2 percent or Less of Modified Food Starch, Salt, Rice Flour, Sodium Phosphates, Maltodextrin, Dextrose, Natural Flavors, Algin, Par-Fried in Vegetable Oil. Classic Buffalo Style Sauce Ingredients Hot Sauce (Aged Cayenne Peppers, Distilled Vinegar, Salt, Garlic Powder), Water, Maltodextrin, Distilled Vinegar, Salt, Canola Oil, Xanthan Gum, Extractives of Paprika, Guar Gum, Natural Flavors